Also with the declining youth demographic relative to the overall population, it's become more difficult for businesses to secure gig workers (i.e., on-call or temporary workers)," Watanabe said. "As long as there are a certain number of people who for whatever reason are unable to go out from their homes, I can't see food delivery services completely drying up. But the delivery service fees the restaurants have to absorb can be heavy, and so what we are seeing now is a weeding-out among the major players, which has already begun."
https://japantoday.com/category/features/kuchikomi/food-delivery-services-facing-hard-times-in-post-pandemic-environment?
https://japantoday.com/category/features/kuchikomi/food-delivery-services-facing-hard-times-in-post-pandemic-environment?
Best Regards
Seetha Ram
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